Place of Origin: | China |
Brand Name: | RunXin |
Certification: | FDA,ISO9001,ISO22000,FSSC22000 |
Model Number: | RY-COS90 |
Minimum Order Quantity: | 1kg |
---|---|
Price: | FOB Shanghai USD55-65/kg |
Packaging Details: | 1kg/bag,20kg/bag |
Delivery Time: | 5-8 work days |
Payment Terms: | L/C,T/T,PAYPAL |
Supply Ability: | 1000kg/day |
Product: | Chitosan Oligosaccharide Compound Bactericide For Cucumber | Functions: | Prevent Bacterial Angular Spot Of Hami Melon |
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Product Type: | Bactericide | Grade: | Agricultural Grade |
Storage: | Dry And Shade | Water Solubility: | Water Soluble |
Shelf Life: | 24 Months | Material Form: | Powder |
CAS No.: | 148411-57-8 | EINECS No.: | 222-311-2 |
Specification: | Deacetylation Degree More Than 90% | Molecular Weight: | Around 700DA |
Source: | Shrimp Or Snow Crab Shells, Squid Pens, Turtle Shell | Molecular Formula: | (C6H11O4N)N(N=2~10) |
Density: | 1.05-1.1 | Applicable Object: | Cucumber |
High Light: | Bactericide Chitosan Oligosaccharide For Plants,Cucumber Chitosan Oligosaccharide For Plants |
Cucumber Compound Bactericide Chitosan Oligosaccharide For Plants
Chitosan Oligosaccharide Compound Bactericide For Cucumber
【Product Introduction】
The application of chitosan oligosaccharide in Cucumber shows that as a new plant growth regulator, chitosan oligosaccharide can effectively promote the yield of cucumber and improve the disease resistance and stress resistance of cucumber.
Chitosan oligosaccharide can promote the growth of cucumber, mainly because chitosan oligosaccharide has certain bacteriostatic and cell activating effects, can inhibit the growth of bacteria, and the stress resistance of plants using chitosan oligosaccharide is enhanced.
【Product Ispecifications】
Appearance | light-yellow powder |
Grade | Agricultural |
Purity | >90% |
Deacetylation degree | >90% |
Viscosity (5%) | <10cps |
Molecular weight | Around 700DA |
loss on drying | <10% |
residue on ignition | <1% |
insoluble | <1% |
pb | <2ppm |
As | <1ppm |
total plate count | <1000 cfu/g |
mole and yeast | <25 cfu/g |
E. coli | Negative |
particle size | >100 mesh |
packing | 1kg/bag,10kg/bag,20kg/drum |
【Effects of chitosan oligosaccharides on the growth and development of Cucumber】
concentration /ppm |
Plant height/cm |
|
Stem diameter/cm |
|
leaf area/cm2 |
|
Root length/cm |
||||
1 |
2 |
1 |
2 |
1 |
2 |
1 |
2 |
||||
CK |
14.1b |
13.2b |
|
0.336a |
0.341a |
|
36.12a |
38.75a |
|
12.3a |
11.5a |
A(0.01) |
21.1d |
21.9d |
|
0.342a |
0.339a |
|
46.19b |
47.63b |
|
18.7b |
19.1b |
B(0.1) |
23.3d |
28.5e |
|
0.341a |
0.338a |
|
50.51b |
53.40b |
|
19.3b |
23.9c |
C(1) |
17.2c |
18.1c |
|
0.338a |
0.350a |
|
37.93a |
35.77a |
|
14.1a |
14.2a |
D(100) |
10.6a |
8.3a |
|
0.354a |
0.342a |
|
32.46a |
34.13a |
|
10.3a |
10.2a
|
C.K Group COS+Prochloraz COS+Ethylicin
Conclusion:The combination of chitosan oligosaccharide and fungicide can control cucumber powdery mildew and reduce the dosage of fungicide
Contact Person: Mr. Zhang
Tel: 86-13814814326
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